SIRI INTERNATIONAL COMPANY LIMITED
Status : Certified
Standard: CODEX GHPs
Chapter 1 – The General Principles of Food Hygiene, CXC 1-1969 (Revised 2022)
Cer no.: UT180130R2
First Issuing Date : 06 Jul. 2018
Issuing Date : 06 Aug. 2024
Expiration Date : 05 Jul. 2027
Scope:
Processing of White Rice, Glutinous Rice and Thai Hom Mali Rice
Address:
Registered Address: 133 Moo 1, T. Padate, A. Padate, Chiang Rai 57190 Thailand
Business Location: 133 Moo 1, T. Padate, A. Padate, Chiang Rai 57190 Thailand
Production Address: 133 Moo 1, T. Padate, A. Padate, Chiang Rai 57190 Thailand
Status : Certified
Standard: HACCP
Chapter II – The Hazard Analysis and Critical Control Point (HACCP)
system of The General Principles of Food Hygiene, CXC 1-1969 (Revised 2022)
Cer no.: UT180131R2
First Issuing Date : 06 Jul. 2018
Issuing Date : 06 Aug. 2024
Expiration Date : 05 Jul. 2027
Scope:
Processing of White Rice, Glutinous Rice and Thai Hom Mali Rice
Address:
Registered Address: 133 Moo 1, T. Padate, A. Padate, Chiang Rai 57190 Thailand
Business Location: 133 Moo 1, T. Padate, A. Padate, Chiang Rai 57190 Thailand
Production Address: 133 Moo 1, T. Padate, A. Padate, Chiang Rai 57190 Thailand
Status : Certified
Standard: ISO9001:2015
Cer no.: UT263588R0
First Issuing Date : 19 Jan. 2026
Issuing Date : 19 Jan. 2026
Expiration Date : 18 Jan. 2029
Scope:
Processing and Selling of Milling, Refining and Packing of Rice
Address:
Registered Address: 133 Moo 1, T. Padate, A. Padate, Chiang Rai 57190 Thailand
Business Location: 133 Moo 1, T. Padate, A. Padate, Chiang Rai 57190 Thailand
Production Address: 133 Moo 1, T. Padate, A. Padate, Chiang Rai 57190 Thailand