SIAM HERBAL INNOVATION CO., LTD.

Status : Certified

Standard: CODEX GHPs
Chapter 1 – The General Principles of Food Hygiene, CXC 1-1969 (Revised 2022)

Cer no.: UT211340R1

First Issuing Date : 18 Aug. 2021
Issuing Date : 05 Aug. 2024
Expiration Date : 17 Aug. 2027

Scope:

Manufacture of Extraction Herbs

Address:

Registered Address: 6/12 Moo 12, Bueng Kham Proi, Lum Luk Ka District, Pathumthani 12150 Thailand
Business Location: 6/12 Moo 12, Bueng Kham Proi, Lum Luk Ka District, Pathumthani 12150 Thailand
Production Address: 6/12 Moo 12, Bueng Kham Proi, Lum Luk Ka District, Pathumthani 12150 Thailand

Status : Certified

Standard: HACCP
Chapter II – The Hazard Analysis and Critical Control Point (HACCP)
system of The General Principles of Food Hygiene, CXC 1-1969 (Revised 2022)

Cer no.: UT211341R1

First Issuing Date : 18 Aug. 2021
Issuing Date : 05 Aug. 2024
Expiration Date : 17 Aug. 2027

Scope:

Manufacture of Extraction Herbs (Centella Asiatica)

Address:

Registered Address: 6/12 Moo 12, Bueng Kham Proi, Lum Luk Ka District, Pathumthani 12150 Thailand
Business Location: 6/12 Moo 12, Bueng Kham Proi, Lum Luk Ka District, Pathumthani 12150 Thailand
Production Address: 6/12 Moo 12, Bueng Kham Proi, Lum Luk Ka District, Pathumthani 12150 Thailand

 

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Status : Expired

Standard: CODEX GHPs

Cer no.: UT211340R0

Issue date: 18 August 2021
Expire date: 17 August 2024

Scope:

Manufacture of Extraction Herbs

Address:

Address: 6/12 Moo 12, Bueng Kham Proi, Lum Luk Ka District, Pathumthani 12150 Thailand

 

Status : Expired

Standard: HACCP

Cer no.: UT211341R0

Issue date: 18 August 2021
Expire date: 17 August 2024

Scope:

Manufacture of Extraction Herbs (Centella Asiatica)

Address:

Address: 6/12 Moo 12, Bueng Kham Proi, Lum Luk Ka District, Pathumthani 12150 Thailand