SIAM HERBAL INNOVATION CO., LTD.
Status : Certified
Standard: CODEX GHPs
Chapter 1 – The General Principles of Food Hygiene, CXC 1-1969 (Revised 2022)
Cer no.: UT211340R1
First Issuing Date : 18 Aug. 2021
Issuing Date : 05 Aug. 2024
Expiration Date : 17 Aug. 2027
Scope:
Manufacture of Extraction Herbs
Address:
Registered Address: 6/12 Moo 12, Bueng Kham Proi, Lum Luk Ka District, Pathumthani 12150 Thailand
Business Location: 6/12 Moo 12, Bueng Kham Proi, Lum Luk Ka District, Pathumthani 12150 Thailand
Production Address: 6/12 Moo 12, Bueng Kham Proi, Lum Luk Ka District, Pathumthani 12150 Thailand
Status : Certified
Standard: HACCP
Chapter II – The Hazard Analysis and Critical Control Point (HACCP)
system of The General Principles of Food Hygiene, CXC 1-1969 (Revised 2022)
Cer no.: UT211341R1
First Issuing Date : 18 Aug. 2021
Issuing Date : 05 Aug. 2024
Expiration Date : 17 Aug. 2027
Scope:
Manufacture of Extraction Herbs (Centella Asiatica)
Address:
Registered Address: 6/12 Moo 12, Bueng Kham Proi, Lum Luk Ka District, Pathumthani 12150 Thailand
Business Location: 6/12 Moo 12, Bueng Kham Proi, Lum Luk Ka District, Pathumthani 12150 Thailand
Production Address: 6/12 Moo 12, Bueng Kham Proi, Lum Luk Ka District, Pathumthani 12150 Thailand
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Status : Expired
Standard: CODEX GHPs
Cer no.: UT211340R0
Issue date: 18 August 2021
Expire date: 17 August 2024
Scope:
Manufacture of Extraction Herbs
Address:
Address: 6/12 Moo 12, Bueng Kham Proi, Lum Luk Ka District, Pathumthani 12150 Thailand
Status : Expired
Standard: HACCP
Cer no.: UT211341R0
Issue date: 18 August 2021
Expire date: 17 August 2024
Scope:
Manufacture of Extraction Herbs (Centella Asiatica)
Address:
Address: 6/12 Moo 12, Bueng Kham Proi, Lum Luk Ka District, Pathumthani 12150 Thailand